Sloppy Toms

2 tablespoons vegetable oil
1 medium onion, chopped
1 medium green bell pepper, seeded and chopped
2 cloves garlic, minced
1 1/2 pounds ground turkey
12 ounces chili sauce
2 tablespoons Worcestershire sauce
1/2 teaspoon black pepper
6 hamburger buns, toasted

Heat oil in large skillet over medium heat. Add onion, bell pepper and garlic; cook until softened, about 5 minutes.

Add turkey and cook, breaking up turkey with a wooden spoon. Cook until no longer pink, about 5 minutes.

Stir in chili sauce, Worcestershire sauce, salt and pepper to taste.

Cook, covered, over low heat, 10 minutes.

Serve over rolls, dividing mixture evenly.

Servings: 6
Source: Shady Brook Farms