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Cheese Dip
1 lb Velveeta cheese 1 small onion 3 tbsp jalapeno peppers, or to taste Hormel chili (no beans)
Preheat oven to 350 F.
Cut cheese into chunks; mix in chili. Chop onion finely; add to cheese. Chop pepper finely; add to mixture and mix well.
Bake until cheese starts to melt. Mix; return to oven. Bake until all cheese is melted.
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