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Impossible Tuna and Cheddar Pie
rec.food.recipes/Snoleppard42/2004
2 cup chopped onions
1/4 cup butter or margarine
2 (6 1/2 oz.) cans solid white tuna in water, drained
2 cup shredded Cheddar cheese
3 eggs
1/4 cup milk
1 cup Bisquick baking mix
1/8 tsp. pepper
2 tomatoes, thinly sliced
Heat oven to 400 degrees. Grease a casserole dish or glass pie dish.
Cook onions and margarine over low heat until light brown.
Sprinkle tuna and 1 cup of cheese in baking dish. Beat eggs, milk, baking mix and pepper in blender on high for 15 seconds. Pour into baking dish.
Bake 25-30 minutes or until knife inserted in center comes out clean.
Top with remaining cheese and the tomatoes.
Bake 3-5 minutes longer until cheese is melted.
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