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Recipe: Ramen Fireside Chicken Soup

Soups
Ramen Fireside Chicken Soup

1 medium carrot, sliced
1 rib celery, sliced
3/4 cup mushrooms, sliced
2 tbsp butter or margarine
2 packages Maruchan Ramen Chicken Flavor
4 cups water
1 1/2 cups cooked shredded chicken or turkey
2 tbsp flour
2 green onions, sliced
4 tbsp grated parmesan cheese
2 tbsp finely chopped parsley

Saute carrots, celery and mushrooms in butter until tender.

Add noodles, 3 1/2 cups water, seasoning packets and chicken to vegetables. Cook for 3 minutes.

Thoroughly combine flour and remaining 1/2 cup cold water. Stir into soup. Cook and stir until thickened. Stir in green onions. Serve immediately, garnished with cheese and parsley.
MsgID: 3125269
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Assorted Recipes (6)
Board: Daily Recipe Swap at Recipelink.com
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Reviews and Replies:
1 Recipe: Assorted Recipes (6)
  Betsy at Recipelink.com
2 Recipe: Santa Fe Ramen Soup
  Betsy at Recipelink.com
3 Recipe: Szechwan Ramen Shrimp Stir-Fry
  Betsy at Recipelink.com
4 Recipe: Chili-Cheese Frittata (using ramen noodles)
  Betsy at Recipelink.com
5 Recipe: Maruchan Romano Ramen Salad
  Betsy at Recipelink.com
6 Recipe: Ramen Fireside Chicken Soup
  Betsy at Recipelink.com
7 Recipe: Fajitas Ramen Salad
  Betsy at Recipelink.com
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