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For a quick tasty dessert use cleaned, stemmed and crushed strawberries and add sugar according to taste. Let strawberries sit in refrigerator for a while.

Then take biscotti and roll or pound in a plastic bag until you have chunks. Add chunks of biscotti to strawberries. If you like, add whipped cream when you serve.

This is really a great and refreshing change from a heavier dessert. Hope you like it. We use homemade biscotti which really makes it special.

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Betsy at Recipelink.com - 5-30-2004
 
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Betsy at Recipelink.com - 5-30-2004
 
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Ann - 6-1-2004
 
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Elly, Ohio - 6-2-2004
 
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Betsy at Recipelink.com - 6-2-2004
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