Easy Family Chocolate Pie

Crust:
8 double graham crackers, crushed finely
1/4 cup butter, melted
2 Tbsp. sugar
1 tsp. ground cinnamon

Filling:
1 (8oz.) pkg. cream cheese, softened
1 1/4 cups milk
1 pkg. (4 1/2oz.) chocolate instant pudding mix

Topping:
1 cup heavy whipping cream
3 Tbsp. powdered sugar
1 tsp. vanilla extract

Mix all crust ingredients. Set aside 1 Tbsp. of mixture for garnish. Press the rest into a 9" pie pan. Chill for 45 minutes.

For filling: beat cream cheese in large mixing bowl until smooth. Gradually stir in milk. add dry pudding mix & stir well. Pour into chilled shell. Chill at least 1 hr. Top with the sweetented whipped cream & sprinkle remaining crumb mixtue over top of pie. Serves 8.