Recipe: Polka-Dot Pie (using vanilla ice cream and sorbet)

Polka-Dot Pie
Source: Redbook, July, 1998
Serves 8

Scoop balls of different flavored sorbets (passion fruit, mixed berry, raspberry, mango) using different sizes of ice cream scoops.

Freeze on baking sheet 3 to 4 hours, until solid.

Spread 1 pint softened vanilla ice cream in vanilla wafer crust.

Push sorbet balls into ice cream; freeze.

Top with 1 pint softened vanilla ice cream, spreading to cover sorbet.

Top with small scoops of sorbet; freeze.

MSG URL: http://www.recipelink.com/msgid/3124537

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Title:	Recipe: Polka-Dot Pie (using vanilla ice cream and sorbet)
Board:	Daily Recipe Swap at Recipelink.com
From:	Betsy at Recipelink.com 5-23-2004
To:	Recipe: Pie and Pie Crust Recipes (24)
MSG ID: 3124537

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