Strawberry Saute
Source: Driscoll's

This may be the quickest, easiest, most delicious dessert you will ever make.

3 tbsp. butter
1/4 cup coarsely chopped walnuts
3 tbsp. dark brown sugar
2 cups Driscoll's strawberries,
halved or quartered
3 tbsp. grated semi-sweet chocolate
1/4 cup crumbled cookies

In medium skillet melt butter until bubbly. Add walnuts; cook and stir briefly, just until nuts begin to color. Add brown sugar and stir for less than 30 seconds.

Remove pan from heat. Add strawberries and chocolate. Quickly stir to coat berries and melt chocolate.

Spoon over ice cream, custard pie or angel food cake. Sprinkle with crumbled cookies.

Makes 4 servings