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Title:
Recipe: Pesto Pasta Salad
Board:
From:
Gladys/PR 11-13-2004
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 MSG ID: 3127034
Pesto Pasta Salad
Servings: 8

4 ounce sundried tomatoes in oil, drained
1/2 cup pine nuts
1 cup fresh basil
3 clove garlic
1/2 cup extra virgin olive oil
1 bag pasta spirals

Combine all ingredients except pasta and blend for 3 minutes in blender. Meanwhile boil pasta according to package directions. Drain pasta and combine with pesto ingredients. Serve hot or cold.


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