Bacon and Green Bean Casserole Deluxe

2 (16-ounce) cans green beans drained
1 (10 3/4-ounce) can condensed cream of mushroom soup
3/4 cup milk
1 (2.8-ounce) can French fried onion rings divided
1 HORMELŪ Real Bacon Bits (3-ounce) jar divided
1/6 teaspoon pepper

Heat oven to 350F.

In bowl, combine beans, soup, milk, 1/2 of the onions, 1/2 jar bacon bits, and pepper; pour into 1 1/2-quart casserole.

Bake 30 minutes. Top with remaining onions and bacon. Bake 5 minutes longer.

Servings: 6
Source: Hormel Foods