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Candied Orange Beans

2 Tbsp. butter
1/4 cup honey
1 tsp. grated orange rind
4 cups cooked large lima beans, drained
Ginger, cinnamon or nutmeg to taste

In a large skillet, melt butter; stir in honey and orange peel. Add beans; cook and stir gently until glazed. Flavor with spices.

Makes 6 servings
Source: California Dry Bean Advisory Board

Replies:
 
 
Betsy at Recipelink.com - 9-19-2004
 
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Thomas of Maryland - 9-19-2004
 
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Gladys/PR - 9-19-2004
 
3
   
Betsy at Recipelink.com - 9-19-2004
 
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Betsy at Recipelink.com - 9-19-2004
 
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Betsy at Recipelink.com - 9-19-2004
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Betsy at Recipelink.com - 9-19-2004
 
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Betsy at Recipelink.com - 9-19-2004
 
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Gladys/PR - 9-19-2004
 
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Judy/AZ - 9-21-2004
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