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Title:
Recipe: Oven Ready Souper Burgers
Board:
From:
Gladys/PR 4-16-2005
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 MSG ID: 3129815
Oven Ready Souper Burgers

1 lb ground beef
1/2 pk dry onion soup mix
1 cn cream of mushroom soup
1 cup cheddar cheese; grated
hamburger buns

Brown ground beef. Drain grease.

Add dry onion soup and mushroom soup. Do not heat. Spoon mixture on hamburger buns. Sprinkle with grated cheese. May be wrapped in foil and frozen.

When ready to serve, remove from freezer 20 minutes before baking.

Bake in 350F degree oven for 30 minutes.

Makes 8 hamburgers
Source: A Taste of Eureka Hospitality - Ruth McClanahan

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