Years back when I was making this cake I discovered I was out of cocoa I replaced it with spices and made a spice cake. The family loved it. Even the neighbors asked for the recipe. Hope you all enjoy it also.

CRAZY SPICE CAKE

DRY INGREDIENTS:
1 1/2 cups flour
1 cup sugar
1 tsp. baking soda
1/2 tsp. salt
SPICES USED IN PLACE OF (3 TBSP. COCOA):
1/2 tsp. ginger
1/2 tsp. nutmeg
1/2 tsp. cloves
1/2 tsp. allspice
1 tsp. cinnamon
WET INGREDIENTS:
1 tbsp. white vinegar
6 tbsp. vegetable oil
1 tsp. vanilla
1 cup cold water

Preheat oven to 350 degrees F.

Sift flour, sugar, baking soda, salt, and spices, directly into 8-inch square cake pan.

Level the mixture and make three holes with a spoon.

Into one hole, pour the vinegar, into the next, pour the oil and into the last, pour the vanilla.

Pour the water over all of it and mix well with a fork.

Bake at 350 degrees, 25 minutes.