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This is the easiest peanut butter fundge recipe ever. And best of all it will be a big hit.
AWESOME PEANUT BUTTER FUDGE
2 cups sugar 1 (1 lb.) pkg. light brown sugar 3/4 cup milk 7 1/2 oz. Marshmallow fluff 18 oz. peanut butter (with or without nuts)
Grease a 13x9-inch pan; set aside.
Put sugars and milk in a pan* and cook on medium heat stirring occasionally. When it comes to a boil keep stirring while it is boiling for 3 minutes.
Take off heat and add marshmallow fluff and peanut butter. Spread in prepared pan and let set in refrigerator.
*You will want to cook in a good size pan because when you add fluff and peanut butter it will swell up.
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