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Monkey Bread
3 cans biscuits 1 cup sugar 1 Tbl. cinnamon 1 stick butter 1 cup brown sugar 1 cup pecans
Cut biscuits in 4 equal pieces
Mix sugar and cinnamon together well. Roll each biscuit piece in mixture.
Grease a bundt pan well.
Place 1/2 cup of pecans on bottom of bundt pan.
Layer biscuit pieces on top of pecans.
Mix butter, 1/2 cup pecans, and brown sugar until crumbly.
Sprinkle the mixture on top of biscuit pieces.
Bake at 350 degrees for 30 minutes.
Note: Children (of all ages) LOVE this for breakfast!
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