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Title:
Recipe: Tony Chachere's All-purpose Famous Creole Seasoning
Board:
From:
Betsy at Recipelink.com 12-31-2005
To:
 MSG ID: 3136015
Tony Chachere's All-purpose
Famous Creole Seasoning

1 (26 ounce) box of free flowing salt
2 ounces bottled ground red pepper powder
1 (1 1/2 ounce) box of ground black pepper
1 (1 ounce) bottle pure garlic powder
1 (1 ounce) bottle chili powder

Mix well and use like salt.

Source: Tony Chachere's Famous Creole Cookbook

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