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Quick Sweet and Sour Cabbage
What could be faster than starting with cabbage that's already shredded and steaming it in a tasty Florida orange juice sauce!
1 tablespoon brown sugar 1 tablespoon vinegar 1 tablespoon cornstarch 1 cup Florida Orange Juice 5 cups packaged shredded cabbage with carrot 1 (2-ounce) jar diced pimento, drained
Stir together brown sugar, vinegar, cornstarch, and 1/8 teaspoon salt; set aside.
In a large saucepan bring orange juice to boiling.
Add cabbage and pimento. Return to boiling.
Add sugar-vinegar mixture to saucepan with cabbage. Cook and stir until thickened and bubbly. Cook and stir for 2 minutes more.
Makes 4 side-dish servings Source: Florida Department of Citrus
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