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ZIPPY CABBAGE SALAD
This salad resembles a coleslaw however it does not have the heavy traditional sweet mayonnaise. It is light and refreshing and very good for you.
1/2 a medium-size head of green cabbage 2 tomatoes, diced 2 California avocados, diced 1/2-inch chunks 4 to 8 thin slices fresh jalapeno, diced 1 to 2 sprigs cilantro chopped (optional) juice of 1 lemon salt and pepper to taste
Slice cabbage finely (like coleslaw).
Chop tomato, avocado, jalapeno, and cilantro.
Add all of these to a large bowl and squirt lemon juice on the mixture. Add salt and pepper to taste, mix thoroughly.
Best if eaten immediately.
Servings: 4 Source: California Avocado Commission
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