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CHRISTMAS CROCK CHEESE

10 ounces Muenster cheese, grated
1/2 pound aged Cheddar cheese, grated
3 tablespoons brandy
2 tablespoons soft butter
1 teaspoon Dijon mustard
1/2 teaspoon paprika
1/8 teaspoon basil, crushed
Pinch of dried dill

Put all ingredients into mixing bowl and beat until well blended.

Put into small sealable crocks for gift giving or for your own use. Keep refrigerated.

Remove from refrigerator one hour before serving.

Replies:
 
 
Betsy at Recipelink.com - 7-31-2005
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Gladys/PR - 7-31-2005
 
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Gladys/PR - 7-31-2005
 
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Gladys/PR - 7-31-2005
 
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Gladys/PR - 7-31-2005
 
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Gladys/PR - 7-31-2005
 
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Gladys/PR - 7-31-2005
 
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Gladys/PR - 7-31-2005
 
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Gladys/PR - 7-31-2005
 
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Gladys/PR - 7-31-2005
 
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Gladys/PR - 7-31-2005
 
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Barbara, Ms - 7-31-2005
 
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Barbara, Ms - 7-31-2005
 
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Barbara, Ms - 7-31-2005
 
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Barbara, Ms - 7-31-2005
 
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Barbara, Ms - 7-31-2005
 
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Barbara, Ms - 7-31-2005
 
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Barbara, Ms - 7-31-2005
 
18
   
Barbara, Ms - 7-31-2005
 
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Barbara, Ms - 7-31-2005
 
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Barbara, Ms - 7-31-2005
 
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Barbara, Ms - 7-31-2005
 
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Barbara, Ms - 7-31-2005
 
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Barbara, Ms - 7-31-2005
 
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Barbara, Ms - 7-31-2005
 
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Barbara, Ms - 7-31-2005
 
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Barbara, Ms - 7-31-2005
 
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Jackie/MA - 7-31-2005
 
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Gladys/PR - 7-31-2005
 
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Darlyne in Medford - 10-13-2006
 
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Debbie Harris - Brandon, FL - 4-2-2008
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