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Title:
Recipe: Chocolate Marshmallow Roll (using graham cracker crumbs)
Board:
From:
Gladys/PR 6-7-2005
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 MSG ID: 3131149
CHOCOLATE MARSHMALLOW ROLL

4 oz unsweetened baking chocolate
1 1/2 cups confectioner’s sugar
2 eggs, beaten (pasteurized egg product)
1 cup miniature marshmallows*
graham cracker crumbs

Melt chocolate in double boiler over water, remove from heat, add sugar and eggs; beat well.

Stir in marshmallows. Chill in refrigerator.

When chilled divide mixture and shape into 2 long rolls, each about 2 inches in diameter. Roll in graham cracker crumbs, chill.

Slice into 1/2 inch slices to serve.

*Using colored miniature marshmallows makes this dessert even more fun.

Replies:
  Recipe: Recipes Using Crackers or Cracker Crumbs (25)
  Betsy at Recipelink.com - 6-7-2005
 
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