Curried Rice with Almonds

3 cups cooked rice
3 Tbsp butter, melted
1/4 tsp curry powder
1/4 cup parsley, minced
1 t salt
1/4 toasted almonds, finely chopped

Blend butter and curry powder. Add to rice. Mix in parsley, salt, and almonds.

Bake at 350 F. for 25 minutes.

Source: Hawaii Cooking with Aloha/Elvira Monroe, 2001