Recipe: Italian Love Cake (using cake mix, ricotta cheese, and Cool Whip frosting) |
Desserts - Cakes |
ITALIAN LOVE CAKE
FOR THE CAKE: 1 box chocolate cake mix (I use the cake mix with pudding type) plus ingredients to prepare cake mix (oil, water, eggs) FOR THE TOPPING: 2 pounds ricotta cheese 4 eggs 3/4 cup sugar 1 tsp. vanilla FOR THE ICING: 1 cup cold milk 1 small box chocolate INSTANT pudding 1/4 cup powdered sugar 1 (8-oz.) container Cool Whip, thawed Preheat oven to 350 degrees F. Prepare mix according to pkg. directions and pour into a prepared 13x9-inch baking pan. Beat together the ricotta, eggs, sugar, and vanilla until well mixed. Spoon onto cake batter in pan and spread with a knife. Bake at 350 F. for 60 minutes. As cake bakes, cheese filling sinks to bottom. TO PREPARE THE ICING: Beat together the milk, pudding, and powdered sugar. Fold in Cool Whip and spread on cooled cake. Source: Mary Ellen (MMEBM'S) |
MsgID: 3135193 |
Shared by: Betsy at Recipelink.com |
In reply to: Recipe: International Recipes (58) |
Board: Daily Recipe Swap at Recipelink.com |
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