Cuban Garbanzo salad

2 cups garbanzo beans
2 diced green peppers
1 cup corn (optional)
2 chopped ripe tomatoes
1 chopped red onion
4 mashed garlic cloves
1/3 cup fresh-squeezed lime juice
1/4 cup olive oil
1 dash cumin
1 teaspoon oregano
1/2 teaspoon salt
1/4 cup chopped parsley (optional)

Mix garbanzo's, peppers, corn, tomatoes and onion in a bowl. Mix lime juice, oregano, olive oil, garlic, cumin and salt and drench over garbanzo's. Refrigerate a bit so they soak up juices.