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Title:
Recipe(tried): Creamy Mocha Fudge (better for Frosting)
Board:
From:
mary Oregon 10-31-2005
To:
 MSG ID: 3134586
I have tried this recipe a few ways and I believe there is to much liquid, it does not stand it stays creamy. It does however make for a very yummy frosting.

Replies:
  Recipe: Candy and Fudge Recipes (9)
  Betsy at Recipelink.com - 2-10-2005
 
MSG ID: 3128540
  1 Recipe: Kahlua Cream Fudge
    Gladys/PR - 2-10-2005
   
MSG ID: 3128541
  2 Recipe: Snow Fudge
    Gladys/PR - 2-10-2005
   
MSG ID: 3128542
  3 Recipe: French Silk Fudge
    Gladys/PR - 2-10-2005
   
MSG ID: 3128543
  4 Recipe: Midnight Mints
    Betsy at Recipelink.com - 2-10-2005
   
MSG ID: 3128544
  5 Recipe: Chocolate Dipped Pretzels
    Betsy at Recipelink.com - 2-10-2005
   
MSG ID: 3128545
  6 Recipe: Pineapple-Pecan Fudge
    AJ in MD - 2-10-2005
   
MSG ID: 3128546
  7 Recipe: White Lime Fudge
    AJ in MD - 2-10-2005
   
MSG ID: 3128547
  8 Recipe: Creamy Mocha Fudge
    AJ in MD - 2-10-2005
   
MSG ID: 3128548
  9 Recipe(tried): Old Fashioned Chocolate Fudge - recipe corrected 2-13-05
    Marilyn, California - 2-10-2005
   
MSG ID: 3128549
  10 ISO: Marilyn, California - Old Fashioned Cholocate Fudge
    Steven, Spring Tx - 2-12-2005
   
MSG ID: 3128612
  11 Reply to Steven, Spring Tx
    Marilyn, California - 2-13-2005
   
MSG ID: 3128632
  12 ISO: mocha fudge
    mary Oregon - 10-24-2005
   
MSG ID: 3134481
  13 Recipe(tried): Creamy Mocha Fudge
    mary Oregon - 10-25-2005
   
MSG ID: 3134492
  14 ISO: Mary, Oregon - re: Creamy Mocha Fudge
    mary Oregon - 10-25-2005
   
MSG ID: 3134494
15 Recipe(tried): Creamy Mocha Fudge (better for Frosting)
    mary Oregon - 10-31-2005
   
MSG ID: 3134586
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