SCALLOPED APPLES

6 to 8 tart apples
1/2 cup butter
1 cup light brown sugar
1 tsp. cinnamon
1/2 tsp. nutmeg
2 Tbsp. lemon juice
1/4 cup pecans, chopped

Preheat oven to 350 degrees F.

Peel, core and slice apples.

Melt butter in a small saucepan and add brown sugar, cinnamon, nutmeg, and lemon juice. Heat until sugar is melted.

Place apples in a baking dish and pour mixture over apples, sprinkle with pecans.

Bake for 45 minutes at 350 degrees.