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HAMBURGER AND FRENCH FRIES CASSEROLE
1/2 bag of frozen French fries 1 lbs. ground beef 1 can condensed cream of potato soup or cream of mushroom soup 6 cheese slices
Put French fries in the oven at suggested temperature on bag.
While they are baking, start browning ground beef on stove. Drain.
When fries are almost done, put ground beef in pan with them; return to oven.
About 5 minutes later, add the soup. Mix it all up well. Return to oven and turn heat down to 375 degrees.
About 5 minutes later, add cheese slices. Return to oven until cheese has melted.
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