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CORN BREAD PIE

1 lb. hamburger
1 large onion, chopped
1 green pepper, chopped
2 cups water
1 can condensed cream of tomato soup
1 can whole kernel corn
2 tbsp. chili powder
Salt to taste
1 box Jiffy cornbread mix (plus ingredients to prepare cornbread)

Preheat oven to 400 degrees.

Brown hamburger, onion, and pepper; drain.

Add water, soup, corn, chili powder, salt. Place mixture in a large iron skillet or 9x13 pan.

Mix cornbread as directions on box (mix slightly thinner). Pour cornbread over hamburger mixture.

Bake at 400 degrees for 30 or 40 minutes.

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Betsy at Recipelink.com - 9-23-2005
 
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Tonetta/LA - 9-23-2005
 
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Gladys/PR - 9-23-2005
 
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Gladys/PR - 9-23-2005
 
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Gladys/PR - 9-23-2005
 
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Gladys/PR - 9-23-2005
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Gladys/PR - 9-23-2005
 
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Gladys/PR - 9-23-2005
 
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Casey - 10-1-2005
 
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Randy W. Indiana - 4-4-2006
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