FAKE LASAGNA

1 1/2 pounds ground chuck
1 medium onion
1 (12 oz.) can tomato paste
1 cup water
2 teaspoons salt
1/4 teaspoon pepper
1 (8 ounce) pkg wide egg noodles
1 pound cottage cheese
1 (8 oz.) pkg. cream cheese, softened
1/2 cup sliced green onions (or to taste)
1/4 cup sour cream

Cook meat and onion.

Add tomato paste, water, salt, and pepper. Stir well and simmer.

Cook noodles and drain.

Combine cottage cheese, cream cheese, green onions, and sour cream.

Place 1/2 noodles in 3 quart casserole. Place 1/2 cheese mixture over noodles. Place 1/2 meat sauce over cheese layer. Make second layer of each.

Bake uncovered 30 minutes at 350 degrees F.

Servings: 6
Source: Sue Klapper