Recipe(tried): Very Easy Chicken

	Title:	Recipe(tried): Very Easy Chicken
	Board:	Daily Recipe Swap at Recipelink.com
	From:	Beth 4-23-2006
	To:	Recipe: Chicken Poupon
	Msg ID:	3138250

VERY EASY CHICKEN

4 Boneless Skinless Chicken Breasts (rinsed)
4 Tbsp. Butter or Margarine (Butter tastes best)
Season Salt

Set stovetop burner to Med-Hi. Melt Butter and make sure it covers the bottom of pan. Sprinkle season salt on chicken, then place salted side down in skillet. Sprinkle season salt on rest of chicken. Brown each side of chicken throughly--approx 8-10 minutes per side, until chicken is cooked through.

This main dish goes great with buttered noodles with alfredo sauce and if paired with microwaved baked potatoes, is a wonderfully quick and easy weekday meal...great for us busy career/soccer moms!!!!

MSG URL: http://www.recipelink.com/msgid/3138250

Replies:

	Recipe: Recipes Using Chicken Breasts (34)
	Betsy at Recipelink.com - 4-23-2006
	1	Recipe: Chicken Poupon
		Betsy at Recipelink.com - 4-23-2006
	2	Recipe: Classic Savory Chicken Divan (using Minute Rice)
		Betsy at Recipelink.com - 4-23-2006
	3	Recipe: Hurry-Up Chicken Enchiladas (microwave)
		Betsy at Recipelink.com - 4-23-2006
	4	Recipe: McPollos (chicken sandwiches)
		Betsy at Recipelink.com - 4-23-2006
	5	Recipe: Sauteed Chicken with Olives
		Betsy at Recipelink.com - 4-23-2006
	6	Recipe: Apple and Walnut Chicken Salad
		Betsy at Recipelink.com - 4-23-2006
	7	Recipe: Cold Chicken and Spicy Sesame Noodles
		Betsy at Recipelink.com - 4-23-2006
	8	Recipe: Pan-Fried Sesame Chicken with Lemon Sauce
		Betsy at Recipelink.com - 4-23-2006
	9	Recipe: Chicken in Phyllo (Susan Branch)
		Betsy at Recipelink.com - 4-23-2006
	10	Recipe: Chinese Chicken Toasts
		Betsy at Recipelink.com - 4-23-2006
	11	Recipe: Penne with Artichoke Hearts and Chicken Cream Sauce
		Betsy at Recipelink.com - 4-23-2006
	12	Recipe(tried): Very Easy Chicken
		Beth - 4-23-2006
	13	re: Tahini Paste for Fran in Maine
		Betsy at Recipelink.com - 4-23-2006
	14	Recipe: Chicken and Cornbread Stuffing Casserole (crock pot)
		Gladys/PR - 4-23-2006
	15	Recipe: Chicken and Potatoes
		Gladys/PR - 4-23-2006
	16	Recipe: Cheesy Crockpot Chicken
		Gladys/PR - 4-23-2006
	17	Recipe: Chicken Breasts in Vinegar-Cream Sauce
		Gladys/PR - 4-23-2006
	18	Recipe: Chicken Nachos
		Gladys/PR - 4-23-2006
	19	Recipe: Chicken Roll-Ups (with cream cheese and herb filling and wrapped in bacon)
		Gladys/PR - 4-23-2006
	20	Recipe: Herb-Marinated Chicken Breasts (using Miracle Whip and white wine)
		Gladys/PR - 4-23-2006
	21	Recipe: Chicken Breasts in Sour Cream
		Gladys/PR - 4-23-2006
	22	Recipe: Chicken Wellington with Currant Sauce (using refrigerated crescent roll dough)
		Gladys/PR - 4-23-2006
	23	Recipe: Chicken Spaghetti (using Velveeta)
		Gladys/PR - 4-23-2006
	24	Recipe: Baked Chicken Breasts (using cream of celery soup, sherry, and mushrooms) (crock pot)
		Gladys/PR - 4-23-2006
	25	Recipe: Chicken Breast with Sage and Lemon (Petto di Pollo con Salvia) (serves 2)
		Gladys/PR - 4-23-2006
	26	Recipe: Chicken Breast with Marsala and Mushrooms (Petto di Pollo al Marsala)
		Gladys/PR - 4-23-2006
	27	Recipe: Chicken Breast with Prosciutto and Melted Cheese
		Gladys/PR - 4-23-2006
	28	Recipe: Chicken Marbella
		Gladys/PR - 4-23-2006
	29	Recipe: Apple-Stuffed Chicken Breasts
		Gladys/PR - 4-23-2006
	30	Recipe: Baked Breast of Chicken Excelsior
		Gladys/PR - 4-23-2006
	31	Recipe: Baked Chicken Breasts with Lemon and Mustard
		Gladys/PR - 4-23-2006
	32	Recipe: Balsamic Peppered Chicken
		Gladys/PR - 4-23-2006
	33	Recipe: Barbecued Chicken Breasts with Mango Chutney
		Gladys/PR - 4-23-2006
	34	Recipe: Boned Breast of Chicken with Green Peppercorns (serves 2)
		Gladys/PR - 4-23-2006
	35	Recipe: Boursin-Stuffed Chicken Breast with Walnuts and Spinach (serves 2)
		Gladys/PR - 4-23-2006

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