THAI PINEAPPLE SHAKE1/2 pineapple, cut up in chunks and frozen 1 1/2 cups ice (I sometimes use ice cubes made from pineapple juice) 1 cup coconut milk 1/4 cup simple syrup Crush together in a good blender. Sit back and sip. serves 4 (very tall glasses) Adapted from Source: Lex Culinaria
|