HOMEMADE PEACH LEMONADE

4 cups water
2 peaches peeled and cubed
1 cup sugar
3/4 cup fresh lemon juice

Bring the water, peaches, and sugar to a boil, and then simmer until the sugar is dissolved, about 10 minutes.

Allow the mixture to cool, then strain through a sieve, pressing to extract as much juice as possible.

Stir in the lemon juice, and serve in tall glasses over ice.

Servings: 4
Source: Linda/Tennessee