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MAPLEY MILK SHAKE

1/4 cup milk
1/4 cup maple syrup
1 pint vanilla ice cream, softened
ground cinnamon or nutmeg

Pour milk and syrup into blender container. Add ice cream; cover and blend on medium speed about 1 minute or until smooth.

Pour into glasses. Sprinkle with cinnamon, if desired. Serve at once.

Servings: 2
Source: Log Cabin Syrup Recipes

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