HERB CHEESE SPREAD1 (8 oz) pkg cream cheese, softened
1/4 cup margarine, softened
1 1/2 tbsp milk
1/4 tsp garlic powder
1/4 tsp ground savory
1/8 tsp ground oregano
1/8 tsp dried dill weed
1/8 tsp dried basil leaves
1/8 tsp ground black pepper
In a small bowl, beat all ingredients with an electric mixer until well blended.
Store in an airtight container in refrigerator.
Serve with crackers or over hot pasta or vegetables.
Makes 1 1/3 cup
Source:
Quick Gifts of Good Taste by Leisure Arts