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JACK DANIEL'S MARINADE Source: Jack Daniel's Makes about 1 1/4 cups
1/4 cup Jack Daniel's Tennessee Whiskey 1/4 cup soy sauce 1/4 cup Dijon-style mustard 1/4 cup minced green onions and tops 1/4 cup firmly packed light brown sugar 1 teaspoon salt Dash of Worcestershire sauce Pepper to taste
Combine all ingredients. Blend well.
Use to marinate shrimp or scallops for 1 hour or beef, chicken, or pork in the refrigerator overnight. Or use to baste the shellfish or meat as it is grilled or broiled.
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