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From Sunsational.
Mustard Sauce
3/4 cup sugar
4 Tablespoons flour
1/8 teaspoon salt
8 Tablespoons margarine
3/4 cup prepared mustard
1/4 cup water
1/4 cup horseradish
3/4 cup vinegar
3/4 cup Miracle Whip
Mix sugar, flour, salt, margarine, mustard, water and horseradish in pan. Heat and stir until thick. Then add vinegar and cook 5 minutes or more. Let cool, add Miracle Whip. Keeps in the refirgerator for a long time. This is excellent for ham.
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