AVOCADO, BLUE CHEESE AND WALNUT SALAD

1 avocado, pitted, peeled and diced
2 tsp. lemon juice
1/4 lb. red leaf lettuce, shredded
1/2 lb. European salad mix (or other packaged salad mix)
2 Tbsp. chopped walnuts
1/2 cup fat-free blue cheese dressing
1/2 cup seasoned croutons

Combine avocado and lemon juice in a salad bowl. Add lettuce and walnuts and toss.

Pour dressing over salad and toss. Serve with croutons

Servings: 4