PARMESAN MASHED POTATOES

3 to 4 pounds red potatoes, washed and quartered
1 tsp. salt
water
3 cloves garlic, minced
1/3 cup freshly grated Parmesan cheese
1/4 cup butter
1/4 cup cream
Salt and pepper to taste

Cook potatoes in salted water until tender. Drain off water.

Add garlic, cheese, butter, cream and salt and pepper. Mash potatoes until smooth.

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