SUMMERTIME DIP

1 cup mayonnaise
1/4 cup chili sauce
1/4 cup catsup
1 medium onion, grated
2 cloves garlic, minced
1 1/2 tsp dry mustard
1 tsp pepper
dash paprika
dash hot sauce

Combine all ingredients in a jar; shake well. Chill 3-4 hours.

Serve with cold boiled shrimp and assorted raw veggies.

May be served as salad dressing:
Add 1/4 cup salad oil to jar; shake well and chill.

Makes about 2 cups
Source: Newspaper Clipping