BEST EVER BLUEBERRY SAUCE

2 1/4 cups frozen blueberries (or 2 1/2 cups fresh blueberries plus 1/4 cup water)
2 tablespoons balsamic vinegar
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg
1/3 cup sugar
1/4 teaspoon ground cloves

In a saucepan over low heat, mix the blueberries, vinegar, cinnamon, nutmeg, sugar, and cloves. Simmer, stirring occasionally for 20 minutes.

Serve hot or cold.

Source: Newspaper Clipping