JIFFY COFFEE CAKEFOR THE CAKE:1 pkg Jiffy white cake mix (1 layer size) 1 (4 serving size) vanilla instant pudding mix2 eggs 1/3 cup oil 1/2 cup water FOR THE TOPPING:1/2 cup sugar 1 tsp. cocoa 1 tsp. cinnamon 1/2 cup nuts TO MAKE THE CAKE:Preheat oven to 350 degrees F. Grease a 9x9-inch baking pan. Stir the cake mix and vanilla pudding mix together then add eggs, oil and water; stir well. Spread in prepared baking pan. TO MAKE THE TOPPING:Mix sugar, cocoa, cinnamon, and nuts together and sprinkle over top of batter. Swirl with a knife into the cake mix. Bake at 350 degrees F about 30 minutes.
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