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BLUEBERRY SANGRIA

1 1/2 cups ready-to-serve blueberry juice
1 1/2 cups chilled white wine or apple juice
1/4 cup orange-flavored liqueur, optional
1 orange, sliced
1 lemon, sliced
1 cup fresh blueberries
TO SERVE:
1 1/2 cups chilled lemon-lime soda, such as Sprite

Into a 2-quart pitcher, combine blueberry juice, wine and liqueur, if used. Add orange and lemon slices and fresh blueberries. Chill until ready to serve.

JUST BEFORE SERVING:
Stir in soda. Serve in tall glasses over ice cubes, if desired.

Servings: 6 (about 1 quart liquid)
Source: U.S. Highbush Blueberry Council

Replies:
 
 
Betsy at Recipelink.com - 6-26-2006
 
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Betsy at Recipelink.com - 6-26-2006
 
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Betsy at Recipelink.com - 6-26-2006
 
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Betsy at Recipelink.com - 6-26-2006
 
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Betsy at Recipelink.com - 6-26-2006
 
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Betsy at Recipelink.com - 6-26-2006
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Betsy at Recipelink.com - 6-26-2006
 
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Betsy at Recipelink.com - 6-26-2006
 
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Betsy at Recipelink.com - 6-26-2006
 
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Betsy at Recipelink.com - 6-26-2006
 
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Betsy at Recipelink.com - 6-26-2006
 
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Betsy at Recipelink.com - 6-26-2006
 
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Betsy at Recipelink.com - 6-26-2006
 
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Betsy at Recipelink.com - 6-26-2006
 
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Betsy at Recipelink.com - 6-26-2006
 
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Betsy at Recipelink.com - 6-26-2006
 
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Betsy at Recipelink.com - 6-26-2006
 
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Betsy at Recipelink.com - 6-26-2006
 
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Betsy at Recipelink.com - 6-26-2006
 
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Betsy at Recipelink.com - 6-26-2006
 
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Betsy at Recipelink.com - 6-26-2006
 
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KAS in Dunedin, FL - 6-26-2006
 
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Betsy at Recipelink.com - 6-26-2006
 
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Betsy at Recipelink.com - 6-26-2006
 
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Betsy at Recipelink.com - 6-26-2006
 
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 - 6-27-2006
 
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Carolyn, Vancouver - 6-27-2006
 
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Betsy at Recipelink.com - 6-27-2006
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