FLUFFY GOLD CAKE

2 cups cake flour, sifted
1 1/3 cups sugar
3 tsp baking powder
1 tsp salt
1/3 cup shortening
1 cup milk
1 tsp vanilla
4 egg yolks

Preheat oven to 350 degrees F. Grease and flour 2 round layer cake pans.

Sift together dry ingredients and put in mixing bowl. Add shortening and half the milk. Mix. Add remaining milk, vanilla, and egg yolks. Beat together well. Pour into prepared layer pans.

Bake at 350 degrees for 30-35 minutes.

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