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MILLION DOLLAR POUND CAKE

1 pound margarine, softened
3 cups sugar
6 eggs
4 cups flour
3/4 cups milk
1/2 teaspoon vanilla flavoring
1/2 teaspoon almond flavoring

Cream margarine and sugar. Add eggs; beat well.

Add flour alternately with milk and flavorings. Beat for 1 minute at high speed.

Pour batter into greased and floured angel food pan.

Bake at 300 degrees for two hours.

Cool in pan; do not invert.

Servings: 20
Source: The Lakeland (FL) Ledger; November 4, 1999

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