Recipe(tried): Chicken Enchilada Casserole

	Title:	Recipe(tried): Chicken Enchilada Casserole
	Board:	Daily Recipe Swap at Recipelink.com
	From:	Charlotte in Michigan 5-5-2006
	To:	Recipe: Cinco de Mayo Recipes (Mexican and Tex-Mex)
	Msg ID:	3138536

CHICKEN ENCHILADA CASSEROLE

1 package soft tortillas, cut into strips (thirds)
cooked chicken, sliced
lots of grated cheese
1 large onion, chopped
1 can green chilis (and juice)
1 (10 3/4 oz) can condensed cream of mushroom soup
1 (10 3/4 oz)can condensde cream of chicken soup

Preheat oven to 350 degrees F.

Arrange the tortilla strips on the bottom of a baking dish. Cover with half the sliced chicken, cheese, onion and chiles. Place another layer of tortillas, chicken, cheese, chiles and onions. Cover with soups last.

Bake until bubbly and very hot.

MSG URL: http://www.recipelink.com/msgid/3138536

Replies:

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