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CHIPPED BEEF CHEESE BALL
1 (3 oz) pkg dried beef, finely chopped (about 1 cup) 1 (8 oz) pkg cream cheese, softened 1/4 cup grated parmesan cheese 1/4 cup chopped stuffed olives 2 tsp horseradish 2 cups potato chips or corn chips, crushed
Mix together beef, cream cheese, parmesan cheese, olives and horseradish. Shape into a ball. Pat on crushed chips. Chill about 1 hour.
VARIATION: For bite-size cheese balls, shape the mixture in thirty 1-inch balls and roll in chips.
Source: Magazine Clipping
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