HAWAIIAN TERIYAKI BURGERS

1 1/2 pounds ground beef
1 small onion, chopped
2 stalks green onion, chopped
1 egg
1/4 cup shoyu (soy sauce)
1/4 cup sugar
2 cloves garlic, minced
1 tablespoon sesame oil
1/2 teaspoon minced fresh ginger

Combine all ingredients; mix well. Form into patties.

Fry, grill or broil.

Source: Best of the Best from Hawaii by Gwen McKee, Barbara Moseley, and Tupper England