SWEET-TART FRANKS FOR A CROWD

2-lbs. frankfurters, cut in 1-inch pieces
Sweet-Tart Sauce, (recipe follows)

In 3-quart casserole, stir together frankfurters and sauce.

Microwave at High 6 to 8 Minutes.

Serve immediately or transfer to chafing dish, if desired.

SWEET-TART SAUCE

1 (10 oz.) jar currant jelly
1 (6 oz.) jar prepared mustard

Stir ingredients for the sauce together in small bowl.

Microwave at High 1 to 2 Minutes, until mixture can be stirred smooth.

Makes about 80 hors d'oeuvres
From: Recipelink.com
Source: The Microwave Guide and Cookbook, Consumer Information Testing Laboratory, not dated