NO-BAKE BARS
2 cups sugar 1/4 cup unsweetened cocoa powder 1/2 cup milk 1/2 cup margarine or butter 1 cup peanut butter 1 teaspoon vanilla 2 cups quick-cooking rolled oats, uncooked 1 cup coconut
Lightly grease 13x9-inch pan.
In large saucepan, combine sugar, cocoa powder, milk and margarine. Bring to a boil over medium heat, stirring constantly; remove from heat.
Add peanut butter and vanilla; mix well. Stir in oats and coconut. Pour into prepared pan.
Cover and refrigerate.
Cut into bars. Store in refrigerator.
Makes 36 bars From: Recipelink.com Source: Recipe booklet: Summer Fun Cook Book, Pillsbury Classic Cookbook #65, 1986 |