SPICED APPLESAUCE CAKE

"A hearty moist cake you don’t have to frost."

3 cups unsifted flour
1 (16 oz) jar applesauce
1 cup sugar
1 cup Hellmann’s or Best Foods Real Mayonnaise
1/2 cup milk
2 teaspoons baking soda
2 teaspoons ground cinnamon
1 teaspoon vanilla
1/2 teaspoon salt
1/2 teaspoon ground nutmeg
1 cup chopped walnuts
1/2 cup raisins
ice cream or whipped topping (for serving)

Preheat oven to 350 degrees F. Grease and flour 13x9x2-inch baking pan.

In large bowl with mixer at low speed beat first 10 ingredients just until blended. Increase speed to medium; beat 2 minutes. Stir in walnuts and raisins. Pour into prepared pan.

Bake in 350 degree F oven 30 to 35 minutes or until cake tester inserted in center comes out clean. Cool slightly in pan.

Serve warm with ice cream or whipped topping.

Makes 12 servings
From: Recipelink.com
Source: Recipe booklet: That Amazing Ingredient: Mayonnaise, CPC International, Inc., 1981