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BACON CHIVE RICE
3 slices bacon, diced 3 cups cooked rice 1/4 cup chopped chives 1/2 teaspoon salt 1/8 teaspoon ground black pepper 1 tablespoon Worcestershire sauce
Cook bacon until crisp.
Add rice, chives, and seasonings. Blend well and heat thoroughly.
Makes 6 servings From: Recipelink.com Source: Recipe booklet: Man-pleasing Recipes, Rice Council of America, 1971
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